Public procurement as a food and nutrition security strategy

Sonnino, Roberta ORCID: https://orcid.org/0000-0003-3253-1028 2021. Public procurement as a food and nutrition security strategy. FAO, Alliance of Bioversity International and Editora da UFRGS, CIAT, eds. Public Procurement for Sustainable Food Systems and Healthy Diets, Vol. Volume. FAO, pp. 26-42.

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Item Type:	Book Section
Status:	Published
Schools:	Geography and Planning (GEOPL)
Publisher:	FAO
ISBN:	9789251354759
Last Modified:	10 Nov 2022 10:17
URI:	https://orca.cardiff.ac.uk/id/eprint/146314

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