Food waste and sustainable eating in historical perspective

Barnett, Eleanor and Moseley, Katrina 2023. Food waste and sustainable eating in historical perspective. Global Food History 9 (3) , pp. 221-224. 10.1080/20549547.2023.2258014 Item availability restricted.

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Item Type:	Article
Date Type:	Published Online
Status:	Published
Schools:	History, Archaeology and Religion
Publisher:	Taylor and Francis Group
ISSN:	2054-9547
Funders:	Leverhulme Trust
Date of First Compliant Deposit:	28 September 2023
Date of Acceptance:	6 September 2023
Last Modified:	15 Nov 2023 18:36
URI:	https://orca.cardiff.ac.uk/id/eprint/162753

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