Supply chain models and public sector local food procurement. A review for the South West of England Public Sector Food Procurement Project; Supply Chain Project 2008/2009

Morgan, Selyf Lloyd and Morgan, Kevin John ORCID: https://orcid.org/0000-0002-2933-2231 2008. Supply chain models and public sector local food procurement. A review for the South West of England Public Sector Food Procurement Project; Supply Chain Project 2008/2009. Cardiff: Centre for Business Relationships, Accountability, Sustainability and Society (BRASS), Cardiff University.

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Abstract

This report presents a review of published material related to public sector food procurement with particular attention to the procurement of food from small and local producers. The focus of the review is to identify different supply chain models and, in contribution to the South West PSFPP Action Plan (SWFD, 2008), to consider how they contribute to more sustainable local food procurement. The Action Plan is in line with the government’s Public Sector Food Procurement Initiative (PSFPI) and its five main objectives1 (PSFPI, 2003), and work that is reviewed in this paper refers to these objectives.

Item Type:	Monograph (Other)
Book Type:	Authored Book
Date Type:	Publication
Status:	Published
Schools:	Centre for Business Relationships, Accountability, Sustainability and Society (BRASS) Geography and Planning (GEOPL)
Subjects:	H Social Sciences > HB Economic Theory H Social Sciences > HT Communities. Classes. Races
Publisher:	Centre for Business Relationships, Accountability, Sustainability and Society (BRASS), Cardiff University
Last Modified:	19 Oct 2022 09:15
URI:	https://orca.cardiff.ac.uk/id/eprint/20507

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