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Food, drink and performance efficiency

Smith, Andrew Paul ORCID: 1997. Food, drink and performance efficiency. Occupational Health Review 67 , pp. 15-18.

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Item Type: Article
Date Type: Publication
Status: Published
Schools: Psychology
Subjects: B Philosophy. Psychology. Religion > BF Psychology
R Medicine > RC Internal medicine > RC0321 Neuroscience. Biological psychiatry. Neuropsychiatry
Publisher: Eclipse Publications
ISSN: 0951-4600
Last Modified: 21 Oct 2022 08:49

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