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Falinska, Agnieszka M., Bascoul-Colombo, Cecile, Guschina, Irina, Good, Mark Andrew  ORCID: https://orcid.org/0000-0002-1824-1203 and Harwood, John L. ORCID: https://orcid.org/0000-0003-2377-2612
2012.
The role of n-3 dietary polyunsaturated fatty acids in brain function and ameliorating Alzheimer's disease: Opportunities for biotechnology in the development of nutraceuticals.
Biocatalysis and Agricultural Biotechnology
1
(2)
, pp. 159-166.
10.1016/j.bcab.2011.09.001
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Bascoul-Colombo, Cecile Bernadette Fernande
2009.
Effects of dietary docosahexaenoic acid supplementation on pathology and cognition in a mouse model of Alzheimer's disease.
PhD Thesis,
Cardiff University.
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