Jiga-Boy, Gabriela, Maio, Gregory ORCID: https://orcid.org/0000-0001-5408-5829, Haddock, Geoffrey ORCID: https://orcid.org/0000-0001-5293-2772 and Tapper, Katy
2015.
Values and behavior.
Brosch, Tobias and Sander, David, eds.
Handbook of Value: Perspectives from Economics, Neuroscience, Philosophy, Psychology, and Sociology,
Oxford:
Oxford University Press,
pp. 243-262.
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Murphy, Simon ORCID: https://orcid.org/0000-0003-3589-3681, Moore, Graham ORCID: https://orcid.org/0000-0002-6136-3978, Tapper, Katy, Lynch, Rebecca Jayne, Clarke, Roger, Raisanen, Lawrence Matthew, Desousa, C. and Moore, Laurence Anthony Russell
2011.
Free healthy breakfasts in primary schools: a cluster randomised controlled trial of a policy intervention in Wales, UK.
Public Health Nutrition
14
(2)
, pp. 219-226.
10.1017/S1368980010001886
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Moore, Sue, Murphy, Simon ORCID: https://orcid.org/0000-0003-3589-3681, Tapper, Katy and Moore, Laurence
2010.
From policy to plate: barriers to implementing healthy eating policies in primary schools in Wales.
Health Policy
94
(3)
, pp. 239-245.
10.1016/j.healthpol.2009.10.001
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Moore, Susan, Tapper, Katy and Murphy, Simon ORCID: https://orcid.org/0000-0003-3589-3681
2010.
Feeding goals sought by mothers of 3-5-year-old children.
British Journal of Health Psychology
15
(1)
, pp. 185-196.
10.1348/135910709X447668
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Moore, Susan, Tapper, Katy and Murphy, Simon ORCID: https://orcid.org/0000-0003-3589-3681
2010.
Feeding strategies used by primary school meal staff and their impact on children's eating.
Journal of Human Nutrition and Dietetics
23
(1)
, pp. 78-84.
10.1111/j.1365-277X.2009.01009.x
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Moore, Susan, Murphy, Simon ORCID: https://orcid.org/0000-0003-3589-3681, Tapper, Katy and Moore, Laurence Anthony Russell
2010.
The social, physical and temporal characteristics of primary school dining halls and their implications for children's eating behaviours.
Health Education
110
(5)
, pp. 399-411.
10.1108/09654281011068540
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Moore, Susan, Tapper, Katy and Murphy, Simon ORCID: https://orcid.org/0000-0003-3589-3681
2009.
Feeding strategies used by primary school meal staff and their impact on children’s eating: An opportunity for repeated taste exposure.
Presented at: British Feeding and Drinking Group Conference,
Swansea, UK,
30 March 2009.
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| Tapper, Katy, Shaw, Christine, Ilsley, Joanne, Hill, Andrew J., Bond, Frank W. and Moore, Laurence Anthony Russell 2009. Exploratory randomised controlled trial of a mindfulness-based weight loss intervention for women. Appetite 52 (2) , pp. 396-404. 10.1016/j.appet.2008.11.012 |
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| Moore, Laurence Anthony Russell and Tapper, Katy 2008. The impact of school fruit tuck shops and school food policies on children's fruit consumption: a cluster randomised trial of schools in deprived areas. Journal of Epidemiology & Community Health 62 (10) , pp. 926-931. 10.1136/jech.2007.070953 |
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Murphy, Simon ORCID: https://orcid.org/0000-0003-3589-3681, Moore, Graham ORCID: https://orcid.org/0000-0002-6136-3978, Tapper, Katy, Raisanen, Lawrence Matthew and Moore, Laurence Anthony Russell
2008.
Free healthy breakfasts in primary schools: A cluster randomised controlled trial of a policy intervention in Wales.
Presented at: Society of Social Medicine, 52nd Annual Scientific Meeting,
Southhampton, UK,
17 - 19 September 2008.
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Murphy, Simon ORCID: https://orcid.org/0000-0003-3589-3681, Moore, Graham ORCID: https://orcid.org/0000-0002-6136-3978, Tapper, Katy, Raisanen, Lawrence Matthew and Moore, Laurence Anthony Russell
2008.
Free healthy breakfasts in primary schools: A cluster randomised controlled trial of a policy intervention in Wales.
Presented at: Faculty of Public Health Annual Conference,
Cardiff, UK,
3-5 June 2008.
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Moore, Graham ORCID: https://orcid.org/0000-0002-6136-3978, Tapper, Katy, Murphy, Simon ORCID: https://orcid.org/0000-0003-3589-3681 and Moore, Laurence Anthony Russell
2008.
Associations between deprivation, attitudes to breakfast and breakfast eating behaviours in 9 - 11 year olds.
Presented at: Faculty of Public Health Annual Conference,,
Cardiff, UK,
3-5 June 2008.
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Moore, Graham ORCID: https://orcid.org/0000-0002-6136-3978, Tapper, Katy, Moore, Laurence Anthony Russell and Murphy, Simon ORCID: https://orcid.org/0000-0003-3589-3681
2008.
Cognitive, behavioral, and social factors are associated with bias in dietary questionnaire self-reports by schoolchildren aged 9 to 11 years.
Journal of the American Dietetic Association
108
(11)
, pp. 1865-1873.
10.1016/j.jada.2008.08.012
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Tapper, Katy, Murphy, Simon ORCID: https://orcid.org/0000-0003-3589-3681, Lynch, Rebecca Jayne, Clark, R., Moore, Graham ORCID: https://orcid.org/0000-0002-6136-3978 and Moore, Laurence
2008.
Development of a scale to measure 9-11-year-olds' attitudes towards breakfast.
European Journal of Clinical Nutrition
62
(4)
, pp. 511-518.
10.1038/sj.ejcn.1602735
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Moore, Graham ORCID: https://orcid.org/0000-0002-6136-3978, Tapper, Katy, Murphy, Simon ORCID: https://orcid.org/0000-0003-3589-3681, Lynch, Rebecca Jayne, Raisanen, Lawrence Matthew, Pimm, Claire Elizabeth and Moore, Laurence Anthony Russell
2007.
Associations between deprivation, attitudes towards eating breakfast and breakfast eating behaviours in 9-11 year olds.
Public Health Nutrition
10
(6)
, pp. 582-589.
10.1017/S1368980007699558
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Tapper, Katy, Murphy, Simon ORCID: https://orcid.org/0000-0003-3589-3681, Moore, Laurence Anthony Russell, Lynch, Rebecca Jayne and Clark, Rachel
2007.
Evaluating the Free School Breakfast Initiative in Wales: Methodological Issues.
British Food Journal
109
(3)
, pp. 206-215.
10.1108/00070700710732538
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Moore, Susan, Tapper, Katy and Murphy, Simon ORCID: https://orcid.org/0000-0003-3589-3681
2007.
Feeding strategies used by mothers of 3-5 year old children.
Appetite
49
(3)
, pp. 704-707.
10.1016/j.appet.2007.07.009
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Moore, Laurence Anthony Russell, Moore, Graham ORCID: https://orcid.org/0000-0002-6136-3978, Tapper, Katy, Lynch, Rebecca, Desousa, Carol, Hale, Janine, Roberts, Chris and Murphy, Simon ORCID: https://orcid.org/0000-0003-3589-3681
2007.
Free breakfasts in schools: design and conduct of a cluster randomised controlled trial of the Primary School Free Breakfast Initiative in Wales [ISRCTN18336527].
BMC Public Health
7
, 258.
10.1186/1471-2458-7-258
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Moore, Graham ORCID: https://orcid.org/0000-0002-6136-3978, Tapper, Katy, Murphy, Simon ORCID: https://orcid.org/0000-0003-3589-3681, Clark, Rachel, Lynch, Rebecca and Moore, Laurence Anthony Russell
2007.
Validation of a self-completion measure of breakfast foods, snacks and fruits and vegetables consumed by 9- to 11-year-old schoolchildren.
European Journal of Clinical Nutrition
61
(3)
, pp. 420-430.
10.1038/sj.ejcn.1602531
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