| Hall, J. H.  ORCID: https://orcid.org/0000-0003-2737-9009 and Harwood, J. L.  ORCID: https://orcid.org/0000-0003-2377-2612
      2017.
      Brain lipids in health and disease.
       
      
      Food Lipids: Chemistry, Nutrition, and Biotechnology, Fourth Edition,
       
      
      
      
       
      
      CRC Press,
      pp. 747-764. | 
| Item Type: | Book Section | 
|---|---|
| Date Type: | Publication | 
| Status: | Published | 
| Schools: | Schools > Biosciences Schools > Medicine | 
| Publisher: | CRC Press | 
| ISBN: | 9781498744850 | 
| Last Modified: | 24 Oct 2022 07:55 | 
| URI: | https://orca.cardiff.ac.uk/id/eprint/116298 | 
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