Eating information together: Animals, genetics, and how to avoid mutual misunderstanding between scientists and the public

Rucinska, Karolina 2019. Eating information together: Animals, genetics, and how to avoid mutual misunderstanding between scientists and the public. Dürnberger, Christian, Pfeilmeier, Sebastian and Schleissing, Stephan, eds. Genome Editing in Agriculture: Between Precaution and Responsibility, Nomos Verlag,

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Item Type:	Book Section
Date Type:	Publication
Status:	Published
Schools:	Geography and Planning (GEOPL)
Publisher:	Nomos Verlag
ISBN:	9783845296432
Last Modified:	11 Mar 2023 02:28
URI:	https://orca.cardiff.ac.uk/id/eprint/126556

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