Sonnino, R. ![]() |
Abstract
The EU Think Tank(as part of theFIT4FOOD2030 Coordination and Support Action) strongly supports the development of the Farm to Fork Strategy as a key component of the European Green Deal, recognising the need to transform the food system as a whole. This policy brief calls for innovative approaches tothe Farm to Fork Strategy to provide practical answersto two central questions: i) how can a shift towards healthier and more sustainable diets be facilitated?;and ii) how can all actors in the food system be empoweredto adopt more sustainable practices? Answers tothese questions raise the need fornew transdisciplinary, multi-actor and participatory Research and Innovation (R&I)approachesthat enable citizens,farmers, fishers, food processors, distributors, retailers and consumers to contribute to more coherent, cross policy-sector food initiatives that leverage on European food systems to deliver a balance of public goods (including food security and environmental integrity).
Item Type: | Monograph (UNSPECIFIED) |
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Status: | Published |
Schools: | Geography and Planning (GEOPL) |
Publisher: | FIT4FOOD2030 |
Last Modified: | 07 Nov 2022 10:14 |
URI: | https://orca.cardiff.ac.uk/id/eprint/131579 |
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