Marking the boundaries: position taking in the field of 'alternative' food consumption

Paddock, Jessica ORCID: https://orcid.org/0000-0002-4950-2517 2012. Marking the boundaries: position taking in the field of 'alternative' food consumption. Viljoen, Andre and Wiskerke, Johannes, eds. Sustainable Food Planning: Evolving Theory and Practice, Wageningen Academic Publishers, pp. 149-158.

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Item Type:	Book Section
Date Type:	Publication
Status:	Published
Schools:	Research Institutes & Centres > Sustainable Places Research Institute (PLACES) Schools > Social Sciences (Includes Criminology and Education)
Subjects:	H Social Sciences > H Social Sciences (General) T Technology > TX Home economics
Publisher:	Wageningen Academic Publishers
ISBN:	9789086861873
Related URLs:	Publisher
Last Modified:	24 Oct 2022 11:21
URI:	https://orca.cardiff.ac.uk/id/eprint/47837

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