Rajyaguru, Priya and Cooper, Miriam ![]() |
Official URL: http://dx.doi.org/10.1192/bjp.bp.112.114942
Abstract
Dietary constituents have been increasingly researched as both potential aetiological factors and interventions for attention-deficit hyperactivity disorder (ADHD) symptoms. Although the involvement of dietary factors in ADHD is biologically plausible, the literature to date does not indicate causality and there are no grounds yet for the routine recommendation of dietary manipulation in ADHD.
Item Type: | Article |
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Date Type: | Publication |
Status: | Published |
Schools: | MRC Centre for Neuropsychiatric Genetics and Genomics (CNGG) Medicine |
Subjects: | R Medicine > RC Internal medicine > RC0321 Neuroscience. Biological psychiatry. Neuropsychiatry |
Publisher: | Royal College of Psychiatrists |
ISSN: | 0007-1250 |
Last Modified: | 24 Oct 2022 11:22 |
URI: | https://orca.cardiff.ac.uk/id/eprint/47873 |
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Cited 3 times in Scopus. View in Scopus. Powered By Scopus® Data
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