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Number of items: 7.

Ludlow, Richard A., Pacenza, Marianna, Chiapetta, Adriana, Christofides, Sarah R., Evans, Gareth, Graz, Michael, Rogers, Hilary J. and Muller, Carsten T. 2021. Storage time and temperature affects volatile organic compound profile, alliinase activity and postharvest quality of garlic. Postharvest Biology and Technology 177 , 111533. 10.1016/j.postharvbio.2021.111533
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Ma, Wen-Tao, Lu, Min, Ludlow, Richard A., Wang, Dao-Jing, Zeng, Jing-Wen and An, Hua-Ming 2021. Contrastive analysis of trichome distribution, morphology, structure, and associated gene expression reveals the formation factors of different trichome types in two commercial Rosa species. Scientia Horticulturae 285 , 110131. 10.1016/j.scienta.2021.110131
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Zhang, Xiaoying, Lu, Min, Ludlow, Richard A., Ma, Wentao and An, Huaming 2021. Transcriptome analysis reveals candidate genes for dietary fiber metabolism in Rosa roxburghii fruit grown under different light intensities. Horticulture, Environment, and Biotechnology 10.1007/s13580-021-00359-6
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Dhorajiwala, R., Roberts, C., Dimitrova, S., Baldwin, A., Davoli, D., Ludlow, R., Tu, S., Jones, S., Spadafora, N., Müller, C. and Rogers, H. 2021. Storage of halved strawberry fruits affects aroma, phytochemical content and gene expression. Presented at: 9th International Strawberry Symposium (ISS2021), Rimini, Italy, 01 - 05 May 2021. IX International Strawberry Symposium. International Society for Horticultural Science (ISHS), 10.17660/ActaHortic.2021.1309.127
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Nan, Hong, Ludlow, Richard A., Lu, Min and An, Huaming 2021. Genome-wide analysis of Dof genes and their response to abiotic stress in rose (Rosa chinensis). Frontiers in Genetics 12 , 538733. 10.3389/fgene.2021.538733
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Ludlow, Richard Andrew 2019. Developing innovative marker systems for garlic post-harvest quality assessment. PhD Thesis, Cardiff University.
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El-Mogy, Mohamed M, Ludlow, Richard A, Roberts, Callum, Muller, Carsten T and Rogers, Hilary J 2019. Postharvest exogenous melatonin treatment of strawberry reduces postharvest spoilage but affects components of the aroma profile. Journal of Berry Research 9 (2) , pp. 297-307. 10.3233/JBR-180361
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This list was generated on Sun Oct 17 04:31:08 2021 BST.